Greens

Tendergreen Mustard Greens (Brassica juncea)

Also known as Komatsuna, this hardy Japanese heirloom tolerates both heat and cold meaning it can grow year-round in milder climates. Its glossy green, oblong leaves have a mild taste that sweetens as the weather cools. Spectacular spinach substitute...

Verte de Cambrai Mache (Valerianella locusta)

Also known as Lamb’s Lettuce or Corn Salad, Verte de Cambrai Mache is a delectable cold-hardy green. Deep green leaves have a mild, slightly sweet flavor and crisp texture. A terrific choice for winter production. Sow between September and April...

Giant Red Mustard Greens (Brassica juncea)

Boasting extra-large, burgundy-tinged leaves, Giant Red makes an ornamental addition to any garden. This zesty mustard green works great for salads, stir-fries or pickling and grows well as a cut and come again crop, too. 250 Seeds...

Morris Heading Collard Greens (Brassica oleracea)

A delectable loose “heading” variety with tasty, tender bluish-green leaves, Morris Heading Collards are a popular southern favorite. Slow to bolt, easy to grow in spring or fall, and sweetest after a frost. Plants reach 24-36” tall...

Organic Rocket Salat Arugula (Eruca vesicaria)

Crisp and peppery, this flavorful cool weather favorite is an easy fast grower for your spring and fall garden. Deep green serrated leaves are nutritionally dense and distinctively delicious. 300 seeds minimum Germination: 7-14 days Maturity: 30-40...

Florida Broadleaf Mustard Greens (Brassica juncea)

This aptly-named Southern staple boasts expansive green leaves that bring savory flavor to salads, sandwiches, soups and sautés. Like other mustard greens, Florida Broadleaf is packed with vitamins A and C. Highly productive and slow to bolt...

Red Garnet Amaranth (Amaranthus tricolor)

Amaranth is a stunning green and grain. Red Garnet has medium green leaves with a red overlay that is more pronounced in warmer climates. Shoots are delicious in salads and greens can be cooked like spinach. Amaranth grain can be harvested and used...

Southern Giant Curled Mustard Greens (Brassica juncea)

A longtime fixture of Southern fare, this 1935 All-American Selections winner sports bright green, frilly-edged leaves with a distinct mustard flavor. Easy to grow and slow to bolt, the productive Southern Giant lives up to its name by reaching 25...

Early Mizuna Mustard Greens (Brassica juncea)

These peppery-tasting, sawtooth-edged greens make a sparky addition to any salad! A heat- and cold-tolerant Japanese variety, Early Mizuna performs especially well in spring or fall. Flourishes as a cut-and-come-again plant, too. 250 Seeds...

Annie's Misticanza Salad Mix

Annie’s Misticanza Salad Mix is our take on the ultimate Italian salad featuring arugula, chicory, endive, escarole, herbs, lettuces, mustard greens, and sorrel. This colorful, aromatic, and absolutely delicious medley is a springtime and fall...

Italiko Rosso Chicory (Cichorium intybus)

This upright Catalogna chicory sports sawtooth-shaped leaves with attractive red ribs. Sometimes mistaken for a red dandelion, Italiko adds a savory bite to salads and tastes great braised. Fares well in cooler weather. 250 seeds minimum Germination:...

Bionda a Cuore Pieno Escarole (Cichorium endivia)

Also known as Blond Full Heart Escarole, this nutrient-dense Italian heirloom thrives in cooler temperatures. Frilly, brilliant green leaves have a bright, bitter flavor and tender crunch.   250 seeds minimum Germination: 5-12...

Catalogna Gigante di Chioggia Chicory (Cichorium intybus)

Beloved for its bushy bunches of long, serrated, white-stemmed leaves, this Italian heirloom makes a fine addition to your spring or fall garden. Its delectable, nutrient-packed greens taste slightly bitter, a bit nutty and quite bright. Pick young for...

Sorrel (Rumex acetosa)

Sorrel is a culinary herb with spinach-like leaves and a tangy, bright flavor often used in French dishes. Delicious in salads and as a cooking ingredient. Sorrel is related to buckwheat and rhubarb. 150 seeds minimum  Germination: 7-10...

Rocket Salat Arugula (Eruca vesicaria)

Crisp and peppery, this flavorful cool weather favorite is an easy fast grower for your spring and fall garden. Deep green serrated leaves are nutritionally dense and distinctively delicious. Arugula is an efficient early and late season cover crop that...