Also known as Blond Full Heart Escarole, this nutrient-dense Italian heirloom thrives in cooler temperatures. Frilly, brilliant green leaves have a bright, bitter flavor and tender crunch.
- 250 seeds minimum
- Germination: 5-12 days
- Maturity: 60 days
- Direct sow 1/8-1/4" deep in full sun/partial shade two weeks before last frost and again in August for a fall harvest.
- Plant seeds 1" apart; rows 12" apart; thin seeds to 8-10" apart.