Organic Culinary Herbs

Organic Bouquet Dill (Anethum graveolens)

If creating gleaming jars of home-made dill pickles is on your list of summer joys, make sure you successively plant enough of this amazing garden herb. Long loved for its fragrance, tall lacy foliage, and attractive yellow flowers, dill deserves a place...

Organic Bronze Fennel (Foeniculum vulgare)

This non-bulbing variety is a medicinal and culinary favorite, revered for its sweet, licoricey flavor and wispy maroon-brown foliage that reaches 5+ feet tall. Harvest Bronze Fennel leaves early for milder flavor or at maturity for a more intense anise...

Organic Chives (Allium schoenoprasum)

A popular perennial herb with mild onion flavor – delicious fresh, dried, and cooked. Bright purple blossoms are beautiful in your garden. Chives attract pollinators and repel pests. 200 seeds minimum  Germination: 7-14...

Organic Cilantro/Coriander (Coriandrum sativum)

If your summer plans include salsa, then you’ll need plenty of this delicious heirloom. Plant in succession to ensure a steady supply of tender, flavorful leaves. A favorite ingredient for both Mexican and Asian cuisines. Hardy and easy to grow...

Organic Dark Opal Basil (Ocimum basilicum)

A sweet, fragrant variety cherished for its gorgeous deep violet leaves. Delicious, stunning in the garden, and valued as a medicinal herb. An effective companion plant for tomatoes and peppers. Loved by pollinators.  100 seeds...

Organic Fenugreek (Trigonella foenum-graecum)

Known as Methi, Mentya or Menthulu, this unique herb is grown for both its savory leaves and its seeds which can be used in pickling spices or curries. As an added benefit, fenugreek is also a legume that will naturally fix nitrogen in your soil if...

Organic Finale Fennel (Foeniculum vulgare)

These prolific plants sport large, fragrant white bulbs crowned by soft green tops. Crisp and succulent, Finale bulbs taste great fresh, roasted or grilled, while their leaves add depth to salads and sauces. Keeps well and resists bolt.  200...

Organic Flat Leaf Parsley (Petroselinum crispum)

Also known as Italian parsley, this bright green classic is delectable and nutrient dense. Delicious as a fresh ingredient or garnish and scrumptious simmered into your favorite sauces, this best seller is robust and easy to grow. Rich, lasting flavor...

Organic Garlic Chives (Allium tuberosum)

Also known as Chinese chives, this flat leaved variety has robust onion-garlic flavor. Used to flavor stir-fries, salads, and vegetables. A member of the onion family, this beautiful heirloom produces globe-like flower clusters loved by pollinators...

Organic Genovese Basil (Ocimum basilicum)

An Italian basil bursting with sweet, brilliant flavor. Delicious in pesto, salads, marinades, and sauces. Hardy and easy to grow. Valued for its anti-inflammatory properties and often used as a digestive aid. A terrific companion plant for tomatoes and...

Organic Giant Italian Parsley (Petroselinum crispum)

A classic Italian variety, hardy with bold flavor and large, dark green leaves. A great source of calcium and vitamins with significant medicinal properties. A pest deterrent for corn, tomatoes, and pepper plants. 200 seeds minimum  Germination:...

Organic Holy Basil/Tulsi (Ocimum africanum)

Known as the “elixir of life” in Ayurvedic medicine used for countless therapeutic purposes. A flavorful, fragrant cooking herb with notes of clove, mint, anise and citrus. Loved by pollinators and an effective companion plant for tomatoes...

Organic Korean Licorice Mint (Agastache rugosa)

Native to China and Korea, this perennial mint has amazing licorice flavor, tall stature, and powerhouse blue flowers for pollinators. For best flavor, harvest leaves before flowering begins. Grows in clumps and does not spread like other mints. Valued...

Organic Lavender Vera (Lavandula angustifolia)

This revered heirloom herb from the Mediterranean region, Middle East, and India is part of the mint family. Loved for its beauty and unique fragrance, lavender is also valued for its diverse medicinal properties and culinary uses. Very hardy once...

Organic Lemon Basil (Ocimum basilicum)

A versatile herb that will add brilliant, citrus flavor to your menu! Delicious in salads, marinades, stir-fries, dressings, lemonade and as a tea. A terrific companion plant for your peppers and tomatoes and effective mosquito repellant. 100 seeds...