Amager Cabbage (Brassica oleracea)

Amager Cabbage (Brassica oleracea) This Ukrainian heirloom produces densely packed, deep green cabbage heads. Make sure to plant the Amager early, as it takes a full season to reach maturity. Keeps well and tastes great as sauerkraut. 300...

Brunswick Cabbage (Brassica oleracea)

Brunswick Cabbage (Brassica oleracea) A delicious drumhead variety, this late-season German heirloom is a versatile culinary favorite. Dense but tender heads weighing 6-8 pounds are loaded with sweet flavor - perfect for roasting, sautéing,...

Futog Cabbage (Brassica oleracea)

Futog Cabbage (Brassica oleracea) Developed in the northern Serbian town of Futog, this heirloom dates to the mid 18th century. It produces large cabbages with a high moisture content, making it the perfect choice for sauerkraut dishes...

Glory of Enkhuizen Cabbage (Brassica oleracea)

Glory of Enkhuizen Cabbage (Brassica oleracea) Introduced in 1899, this Dutch heirloom produces tight, tender medium-large heads often used for sauerkraut. A flavorful, late season cabbage, Glory of Enkhuizen is hardy, easy to grow, and stores well...

Late Flat Dutch Cabbage (Brassica oleracea)

Late Flat Dutch Cabbage (Brassica oleracea) Introduced by European immigrants in the mid-19th century, Late Flat Dutch cabbages tip the scales at 10 to 15 pounds! These extra-large, oblong-shaped heirlooms taste sweet, keep well and fare best in...

Organic All Seasons Cabbage (Brassica oleracea)

Organic All Seasons Cabbage (Brassica oleracea) Thriving in warm and cool temperatures, this hardy heirloom grows well in spring, summer, and fall. Dense, flavorful heads mature to an 11” diameter and weight up to 11-14 pounds. All Seasons is...