Slicing/Fresh Eating

Armenian Light Green Cucumber (Cucumis sativus)

Armenian Light Green Cucumber (Cucumis sativus) Brought from Armenia to Italy in the 1400s, this cucumber’s unique shape and light green color have led some growers to refer to it as the Serpent Cucumber. These burpless cucumbers have tender skin...

Ashley Cucumber (Cucumis sativus)

Ashley Cucumber (Cucumis sativus) This hardy, disease-resistant slicer does well in hot, humid areas and southern climates. Introduced by Clemson Agriculture in 1956, this variety produces high yields of dark green fruit that are slightly tapered...

China Jade Cucumber (Cucumis sativus)

China Jade Cucumber (Cucumis sativus) Jade-colored flesh, tender emerald skin, long fruit (12”), and luscious flavor – this ancient Chinese heirloom brings it all. Sweet and nutty, China Jade is perfect for snacking and delicious in...

Double Yield Cucumber (Cucumis sativus)

Double Yield Cucumber (Cucumis sativus) This prolific heirloom is a massive producer of 4-6” slender cukes delicious pickled or sliced. Double Yield has a crunchy-crisp texture and bright flavor. Delectable fruits just keep on comin’...

Dragon’s Egg Cucumber (Cucumis sativus)

Dragon’s Egg Cucumber (Cucumis sativus) Cream-colored, tender-fleshed, egg-shaped fruit with sweet/mild flavor – this Croatian heirloom is extremely prolific and fun to grow! A snacking favorite, lovely in summertime salads, and a...

Lemon Cucumber (Cucumis sativus)

Lemon Cucumber (Cucumis sativus) Introduced in the U.S. in the late 1800s, this unique cucumber has the size, shape, and color of a lemon. Best harvested when it’s a pale, greenish-yellow, Lemon Cucumber does well in cool climates with short...

Long Green Cucumber (Cucumis sativus)

Long Green Cucumber (Cucumis sativus) First introduced in 1842, the Long Green Improved Cucumber is excellent for slicing or pickling. True to its name, this cucumber can grow up to 12 inches in length and 3 inches in diameter. Skin is dark green...

Marketer Cucumber (Cucumis sativus)

Marketer Cucumber (Cucumis sativus) An All-America Selections winner in 1943, this multi-purpose cucumber is excellent for pickling when fruit is young, and perfect for slicing and salads when fruit is mature. Produces 9-inch-long cucumbers with a...

Marketmore 76 Cucumber (Cucumis sativus)

Marketmore 76 Cucumber (Cucumis sativus) Famous for high yields of large, juicy slicers, Marketmore 76 is flavorful, crisp, and disease resistant with straight 8-9” fruits that grow on hardy, sprawling plants.  25 seeds...

Mexican Sour Gherkin Cucumber (Melothria scabra)

Mexican Sour Gherkin Cucumber (Melothria scabra) The Mexican Sour Gherkin produces fruit the color and shape of tiny watermelons. Technically not a true cucumber, this variety is sometimes referred to as a cucamelon. Produces oblong, 1-inch fruits with...

Muncher Cucumber (Cucumis sativus)

Muncher Cucumber (Cucumis sativus) This bright, crunchy cucumber is excellent for making pickles or eating straight from the garden. A burpless variety, Muncher is smooth, nearly spineless, and never bitter. Produces mature fruit of 6 to 9 inches...

Organic Double Yield Cucumber (Cucumis sativus)

Organic Double Yield Cucumber (Cucumis sativus) This prolific heirloom is a massive producer of 4-6” slender cukes delicious pickled or sliced. Double Yield has a crunchy-crisp texture and bright flavor. Delectable fruits just keep on comin’...

Organic Marketmore 76 Cucumber (Cucumis sativus)

Organic Marketmore 76 Cucumber (Cucumis sativus) Famous for high yields of large, juicy slicers, Marketmore 76 is flavorful, crisp, and disease resistant with straight 8-9” fruits that grow on hardy, sprawling plants. 25 seeds...

Organic Muncher Cucumber (Cucumis sativus)

Organic Muncher Cucumber (Cucumis sativus) This bright, crunchy cucumber is excellent for making pickles or eating straight from the garden. A burpless variety, Muncher is smooth, nearly spineless, and never bitter. Produces mature fruit of 6 to 9...

Organic Suyo Long Cucumber (Cucumis sativus)

Organic Suyo Long Cucumber (Cucumis sativus) This vigorous, old heirloom from northern China produces sweet, mild, very crisp fruits. A tender, tasty fresh-eating cucumber and a scrumptious pickler. Trellising helps to prevent the long dark green fruits...