Greens

Organic Champion Collard Greens (Brassica oleracea)

Organic Champion Collard Greens (Brassica oleracea) A compact, hardy variety with beautiful dark green leaves, perfect for smaller spaces. Champion is a flavorful, nutrient dense, and disease resistant favorite in the South and across the...

Organic Early Mizuna Mustard Greens (Brassica juncea)

Organic Early Mizuna Mustard Greens (Brassica juncea) These peppery-tasting, sawtooth-edged greens make a sparky addition to any salad! A heat- and cold-tolerant Japanese variety, Early Mizuna performs especially well in spring or fall...

Organic Giant Red Mustard Greens (Brassica juncea)

Organic Giant Red Mustard Greens (Brassica juncea) Boasting extra-large, burgundy-tinged leaves, the Giant Red makes an ornamental addition to any garden. This zesty mustard green works great for salads, stir-fries or pickling and grows well as a...

Organic Green Wave Mustard Greens (Brassica juncea)

Organic Green Wave Mustard Greens (Brassica juncea) This 1957 All-American Selections winner grows bright, richly ruffled leaves with a spicy kick! A speedy mustard green ideal for a spring or fall harvest, the Green Wave’s peppery baby...

Organic Red Garnet Amaranth (Amaranthus tricolor)

Organic Red Garnet Amaranth (Amaranthus tricolor) Amaranth is a stunning green and grain. Red Garnet has medium green leaves with a red overlay that is more pronounced in warmer climates. Shoots are delicious in salads and greens can be cooked like...

Organic Rocket Salat Arugula (Eruca vesicaria)

Organic Rocket Salat Arugula (Eruca vesicaria) Crisp and peppery, this flavorful cool weather favorite is an easy fast grower for your spring and fall garden. Deep green serrated leaves are nutritionally dense and distinctively delicious. 300...

Organic Sorrel (Rumex acetosa)

Organic Sorrel (Rumex acetosa) Sorrel is a culinary herb with spinach-like leaves and a tangy, bright flavor often used in French dishes. Delicious in salads and as a cooking ingredient. Sorrel is related to buckwheat and rhubarb. 150 seeds...

Organic Spring Rapeseed Canola (Brassica napus) Biennial

Organic Spring Rapeseed Canola (Brassica napus) Biennial Rapeseed is flowering member of the brassica family often cultivated as a cover crop or for cooking oil. Edible greens can be harvested as nutrient-dense sprouts or enjoyed in salads. Lovely...

Organic Wasabina Mustard Greens (Brassica juncea)

Organic Wasabina Mustard Greens (Brassica juncea) The Wasabina’s bright green, serrated leaves stand out in the garden patch, while their hot “wasabi” flavor adds pizzazz to any salad mix. This cold-hardy crop is slow to bolt and will...

Organic Yukina Savoy Asian Greens (Brassica rapa)

Organic Yukina Savoy Asian Greens (Brassica rapa) With deep green, spoon-shaped leaves, Yukina closely resembles Tat Soi but stands up better in heat. Mild-flavored and crunchy-ribbed, this heirloom is delish picked young and eaten fresh or...