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Left to mature, winter squash are a wonderful fall vegetable.  With their delicious, orange flesh and long storage properties, winter squash are a wonderful way of storing the bounty of the garden for the winter months.  Some keep for only a month or two, while others can last the entire winter, so you can enjoy winter squash from late summer through to the next spring.

Sorry, we cannot ship organic seeds to Canada.

  • Organic Delicata Squash (Cucurbita pepo)

    Organic Delicata Squash (Cucurbita pepo)

    Organic Delicata Squash (Cucurbita pepo) With its delicate, sweet flavor and thin, tender skin, Delicata is one of our most popular winter squashes! Delicious roasted, sauteed, or on the grill and served with a small splash of maple syrup. 4”...

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  • Anna Swartz Hubbard Squash - Organic

    Anna Swartz Hubbard Squash - Organic

    5-8 lb squash is an excellent keeper. It had orange flesh that looks and tastes like a sweet potato. A great squash for eating all winter long.  Minimum of 15 seeds per packet.   Planting Instructions: Planting Depth: 1...

  • Potimarron Squash - Organic

    Potimarron Squash - Organic

      85-95 days.  Cucurbita maxima.  These beautiful, dark orange, pear shaped squash are a special treat.  Just the right size for a meal, 3-4 pounds, they are delicious roasted, made into soup, and even stuffed.  Add in...

  • Organic Spaghetti Squash (Cucurbita pepo)

    Organic Spaghetti Squash (Cucurbita pepo)

    Organic Spaghetti Squash (Cucurbita pepo) An old Chinese heirloom with a yellow rind and yellow noodle-like flesh. Buttery, sweet flavor and tender texture make this special variety a family favorite. Delicious roasted or steamed. Harvest...

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  • Organic Table Queen Squash (Cucurbita pepo)

    Organic Table Queen Squash (Cucurbita pepo)

    Organic Table Queen Squash (Cucurbita pepo) The gorgeous green rind of this small acorn-shaped winter squash gives way to sweet, rich gold flesh. First introduced in the early 20th century, the Table Queen remains a favorite for baking or roasting...

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