Quick view Aubervilliers Cabbage 75 days. Dating back to the early 1900's in Aubervillier France, this savoy cabbage has larger (2-4 lb), light green heads with crinkly leaves. It is delicious, sweet and cruncy. It is excellent eaten raw or braised and is best grown... $3.00 Add to Cart
Quick view Testa Di Ferro Cabbage 85 day. A mid-season savoy cabbage also known as Ironhead Savoy. This is a beautiful little cabbage, with a small head of green crinkly leaves. It is highly prized for it's great flavor. It is my favorite for making cole... $3.00 Add to Cart