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One of my favorite vegetables, cauliflower is delicious roasted, steamed or pickled. It is wonderful with a cheese sauce, but also great in a stir fry, curry, soup or even in a salad. With all the beautiful colors that heirloom cauliflower come in, it’s a really fun vegetable to grow, however it is also one of the most difficult to grow. To form a nice head it requires excellent soil fertility and the right temperatures, so planting in the spring or fall and using lots of compost is a must.
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