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- Leeks
- Lettuce
- Melons
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- Onions
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- Spinach
- Squash & Pumpkins
- Swiss Chard
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- Tomatoes
- Turnips
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- Artichokes & Cardoon
- Asparagus
- Beans
- Beets
- Berries
- Bok Choy
- Broccoli
- Brussels Sprouts
- Burdock
- Cabbage
- Cauliflower
- Carrots
- Celery & Celeriac
- Corn
- Cucumber
- Eggplant
- Ginseng
- Gourds
- Flowers
- Grains
- Greens
- Herbs
- Kale
- Kohlrabi
- Leeks
- Lettuce
- Melons
- Okra
- Onions
- Parsnips, Parsley Root & Salsify
- Peas
- Peppers
- Radishes
- Rhubarb
- Rutabagas
- Spinach
- Squash & Pumpkins
- Swiss Chard
- Tomatillos
- Tomatoes
- Turnips
- Watermelons
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Kale & Kohlrabi
Eat a salad of baby kale leaves or saute mature leaves or as a delicious addition to a soup, kale is versatile and efficient. It grows all season in one location, producing a lot of food in a small space.
These alien looking vegetables are interesting and delicious. With a bulb that grows above the ground and tastes like a mild broccoli stem, they can be used raw in salads, roasted or mashed.
Sorry, we cannot ship organic seeds to Canada.