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- Gourds
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- Kohlrabi
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- Okra
- Onions
- Parsnips, Parsley Root & Salsify
- Peas
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- Radishes
- Rhubarb
- Rutabagas
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- Swiss Chard
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- Broccoli
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- Leeks
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- Okra
- Lettuce
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Tomatillos
These little green, tart fruits are a traditional Mexican vegetable used in salsa verde. Ground cherries are closely related to tomatillos, growing lower to the ground, and when ripe have a wonderful sweetness to go with the tart flavors.