Herbs

Organic Finale Fennel (Foeniculum vulgare)

These prolific plants sport large, fragrant white bulbs crowned by soft green tops. Crisp and succulent, Finale bulbs taste great fresh, roasted or grilled, while their leaves add depth to salads and sauces. Keeps well and resists bolt.  200...

Organic Flat Leaf Parsley (Petroselinum crispum)

Also known as Italian parsley, this bright green classic is delectable and nutrient dense. Delicious as a fresh ingredient or garnish and scrumptious simmered into your favorite sauces, this best seller is robust and easy to grow. Rich, lasting flavor...

Organic Garlic Chives (Allium tuberosum)

Also known as Chinese chives, this flat leaved variety has robust onion-garlic flavor. Used to flavor stir-fries, salads, and vegetables. A member of the onion family, this beautiful heirloom produces globe-like flower clusters loved by pollinators...

Organic Genovese Basil (Ocimum basilicum)

An Italian basil bursting with sweet, brilliant flavor. Delicious in pesto, salads, marinades, and sauces. Hardy and easy to grow. Valued for its anti-inflammatory properties and often used as a digestive aid. A terrific companion plant for tomatoes and...

Organic German Chamomile (Matricaria recutita)

This dainty herb sports tiny white petals surrounding large golden centers. Used primarily for tea, it also makes an attractive choice for ground cover or ornamental planting. Tastes best if flowers are harvested soon after opening. 150 seeds...

Organic Giant Italian Parsley (Petroselinum crispum)

A classic Italian variety, hardy with bold flavor and large, dark green leaves. A great source of calcium and vitamins with significant medicinal properties. A pest deterrent for corn, tomatoes, and pepper plants. 200 seeds minimum  Germination:...

Organic Holy Basil/Tulsi (Ocimum africanum)

Known as the “elixir of life” in Ayurvedic medicine used for countless therapeutic purposes. A flavorful, fragrant cooking herb with notes of clove, mint, anise and citrus. Loved by pollinators and an effective companion plant for tomatoes...

Organic Korean Licorice Mint (Agastache rugosa)

Native to China and Korea, this perennial mint has amazing licorice flavor, tall stature, and powerhouse blue flowers for pollinators. For best flavor, harvest leaves before flowering begins. Grows in clumps and does not spread like other mints. Valued...

Organic Lavender Vera (Lavandula angustifolia)

This revered heirloom herb from the Mediterranean region, Middle East, and India is part of the mint family. Loved for its beautify and unique fragrance, lavender is also valued for its diverse medicinal properties and culinary uses. Very hardy once...

Organic Lemon Balm (Melissa officinalis)

A highly aromatic culinary and medicinal herb used in teas, essential oils, tinctures, and countless recipes. Beautiful and easy to grow. Reseeds easily. Lemon balm is an excellent companion plant and friend to pollinators. 200 seeds...

Organic Lemon Basil (Ocimum basilicum)

A versatile herb that will add brilliant, citrus flavor to your menu! Delicious in salads, marinades, stir-fries, dressings, lemonade and as a tea. A terrific companion plant for your peppers and tomatoes and effective mosquito repellant. 100 seeds...

Organic Mexican Mint Marigold (Tagetes lucida)

This drought tolerant, flowering herb is native to Mexico and the Southwest US. Deep green leaves are often used as a substitute for tarragon; edible flowers are peppery with a gentle licorice flavor. Mexican Mint Marigold is valued for medicinal...

Organic Pacific Beauty Mix Calendula (Calendula officinalis)

This dazzling mix features the most brilliant oranges and yellows of summer. Loved as an easy-to-grow, pollinator-friendly heirloom with prolific blooms. Reaches 15" tall. Valued for its medicinal properties.  25 seeds minimum Germination: 10-14...

Organic Peppermint (Mentha piperita)

Peppermint has been used for thousands of years as a medicinal and culinary herb. Fragrant, robust emerald green plants grow 12-30” tall. Often used as a natural pest repellant. Ample water will insure a lush crop. 200 seeds...

Organic Red Veined Sorrel (Rumex sanguineus)

  Ruby veins run through the tangy, bright green leaves of this stunning variety. Delicious in salads, sautéed like spinach, or used as a tart herb to brighten any dish. Red Sorrel is tastiest when harvested as a baby leaf. Valued as a...