Annie's Heirloom Seeds

Lollo Rossa Lettuce (Lactuca sativa)

Richly ruffled Lollo Rossa allegedly pays tribute to Italian actress Gina Lollobrigida and her signature curls. This maroon-edged heirloom packs a pungent punch, adding flavorful contrast to blends...

Long Green Cucumber (Cucumis sativus)

First introduced in 1842, Long Green Improved is excellent for slicing or pickling. True to its name, this cucumber can grow up to 12 inches in length and 3 inches in diameter. Skin is dark green...

Long Island Improved Brussels Sprouts (Brassica oleracea)

A popular heirloom dating back to the 1890s. Tender and mild with a special sweetness that develops with frost. Compact plants produce a terrific yield of 1.5” sprouts. 100 seeds...

Longfellow Cucumber (Cucumis sativus)

This reliable heirloom has been popular since the 1920s. Crisp, tasty cukes reach up to 12” long. Longfellow has tender skin, very few seeds, and a terrific firm texture. A delectable...

Lovage (Levisticum officinale)

This heirloom herb has a delicious, celery-like flavor that will brighten your favorite summer dishes. An easy to grow heirloom with soft green colored leaves and an elegant arching habit. Loved by...

Love Lies Bleeding (Amaranthus)

Also known as Foxtail, this 3-4’ tall heirloom yields long, velvety tassels of small, maroon flowers. Dramatic, beautiful, and easy to grow, Love-Lies-Bleeding is stunning in any garden and...

Lucullus Swiss Chard (Beta vulgaris)

This heirloom commemorates Lucius Lucullus, a Roman general famed for his lavish gardens. Released in 1914, its rippling green leaves sport marble-white stalks. Cold-tolerant and heat-resistant, it...

Lucullus Swiss Chard - Bulk (Beta vulgaris)

This heirloom commemorates Lucius Lucullus, a Roman general famed for his lavish gardens. Released in 1914, its rippling green leaves sport marble-white stalks. Cold-tolerant and heat-resistant, it...

Luffa Gourd (Luffa aegyptiaca)

This heirloom gourd is commonly dried and used as a sponge. 2-foot fruits grow on dark green vines that should be trellised. Young luffa gourds are delicious fresh or gently cooked like summer squash...

Lunar White Carrot (Daucus carota)

Once popular in Medieval Europe, a white carrot can now be hard to find. This heirloom’s long, creamy, nearly coreless roots also make great-tasting baby carrots. Hill up dirt around the root...

Mammoth Gold Pumpkin (Cucurbita maxima)

Originating in the 1800s, Mammoth Gold Pumpkins average 40-60 pounds, but can sometimes exceed 100 pounds. This irregularly shaped pumpkin is golden orange in color with shallow ribs and coarse but...

Mammoth Grey Stripe Sunflower (Helianthus annuus)

Towering up to 12’ tall, these impressive plants produce flower heads measuring up to a foot across! The bright and stately Mammoth promises plenty of seeds for roasting and bird feed alike...

Mammoth Melting Snow Pea (Pisum sativum)

Mammoth Melting lives up to its name! Tender, sweet snow peas are a whopping 5” long and grow on robust 6’ vines. Delectable, brilliant green pods are delicious fresh from the...

Marglobe Tomato (Solanum lycopersicum) Indeterminate

A delicious and reliable favorite, Marglobe is crack-resistant, disease-resistant, and weather-tolerant. This fast-growing variety produces 6 oz. tomatoes. Loved in northern states for a quick...

Marina de Chioggia Squash (Cucurbita maxima)

A spectacular old heirloom from Chioggia, Italy! Weighing up to 10 pounds at maturity, this larger winter squash has a lumpy-bumpy, blue-skinned exterior and sweet, deep orange flesh. Striking as an...