Beans

Organic Annie's Rainbow Bean Mix (Phaseolus vulgaris)

Three vivid varieties in the colors of a Mardi Gras flag! Heirloom purple, golden, and green wax bean varieties - all tender and so delicious. Reliable and easy to grow, these crisp favorites stand up well to canning.  40 seeds...

Mayflower Pole Bean (Phaseolus vulgaris)

Some believe these bespeckled, squarish beans were carried across the pond by Pilgrims while others believe they are native to the Americas. Regardless of its origin, Mayflower yields especially lovely, flavorful dried beans. Young green pods make...

Strike Bush Bean (Phaseolus vulgaris)

Early, productive and disease-resistant, this bush bean will keep you stocked with plenty of 5” long tender, straight, and stringless green pods. Easy to harvest, Strike beans taste delicious cooked and freeze beautifully. 40 seeds...

Tenderette Bush Bean (Phaseolus vulgaris)

This aptly named, stringless summertime bush bean promises huge yields all season long! The versatile Tenderette’s 5” long pods taste delish as a fresh snack, sautéed, canned or frozen. Also makes a fine shelling bean if dried. 40...

Organic Light Red Kidney Bean (Phaseolus vulgaris)

The lighter-hued cousin of the Dark Red Kidney, these beans keep their shape when cooked and easily absorb flavors from other ingredients making them a go-to for soups or chilis. A high-yielding, all-star crop. 40 seeds minimum Germination: 4-8...

Slenderette Bush Bean (Phaseolus vulgaris)

More than just a pretty bean! This heirloom produces large, disease-resistant crops of tender, stringless green pods that measure roughly 5” long. A favorite in French cuisine, these sleek beans retain their crispness when stir-fried or...

Organic Northeaster Pole Bean (Phaseolus vulgaris)

This heirloom produces long, flat Roma-style pods that mature early with a tender, rich taste. If you plan to save seeds, let the pods dry on the vine and collect the Northeaster’s snowy white beans.  40 seeds minimum Germination: 7-10...

Flageolet Bush Bean (Phaseolus vulgaris)

This heirloom French bean is prized for use in cassoulet. Called the caviar of beans, it is known for its delicate flavor and texture. It produces small, pale green beans. 40 seeds minimum Germination: 4-10 days Maturity: 95...

Vermont Cranberry Bean (Phaseolus vulgaris)

A beloved New England heirloom producing hefty pods bursting with speckly beans. Vermont Cranberry is a compact bush variety with a tidy upright growing habit. Beans can be enjoyed as green beans when picked early or dried. Hardy and easy to grow! 40...

Cherokee Wax Bean (Phaseolus vulgaris)

A 1948 All-American Selections winner, this pretty heirloom promises a plentiful crop of tender yellow pods. Enjoy the whole harvest fresh or set some aside to get the most out of this multi-purpose plant, which also produces beautiful black shelling...

Tiger’s Eye Bush Bean (Phaseolus vulgaris)

This celebrated South American heirloom yields lovely golden beans streaked with deep red. Dried beans are often refried or simmered in stews, but these tasty Tiger’s Eyes are delicious shelled fresh from the garden as well. 40 seeds...

Calypso Bush Bean (Phaseolus vulgaris)

Also known as the Orca or Yin Yang, this black and white bush bean is equal parts attractive and delicious. The Calypso produces large, dependable yields of sweet and nutty beans that retain their shape when cooked. 40 seeds minimum Germination: 4-10...

Yellow Indian Woman Bean (Phaseolus vulgaris)

Also called the Buckskin, this rare bush variety was brought to Montana by Swedish immigrants and later traded with Native American communities there. Its flavor-packed beans cook up creamy while maintaining their shape — the perfect fit for soups...

Organic Royal Burgundy Bush Bean (Phaseolus vulgaris)

This eye-catching heirloom produces deep purple pods that stand out against their green leaves for easy picking. Firm and crisp, Royal Burgundy beans turn green when cooked and make a great candidate for canning.  40 seeds minimum Germination:...

Organic Dragon’s Tongue Bean (Phaseolus vulgaris)

This distinctive Dutch heirloom is famous for its purple-patterned pods, which can reach 7” long. A compact and prolific plant ideal for tight spaces, it produces big crops of wax beans that taste great in salads and cooked dishes alike...