Quick view Parsley, Giant Italian 70 days. With huge, beautiful, dark green leaves, this variety is one of the best culinary parsleys. It has a great flavor and strong stems that stand up well to frost and is one of the best varieties for fresh eating and drying... $3.00 Add to Cart
Quick view Parsley, Triple Curled 74 day. This heirloom, curly leafed parsley is both beautiful and flavorful. It holds for a long time at harvesting stage, even in warm weather. Biennial in zones 6-9, but typically grown as an annual. Minimum of 200 seeds per... $2.75 Add to Cart
Quick view Thyme - Organic 90 day. Thyme is a very versatile herb. It can be used to flavor most meats as well as most vegetables. It is a perennial, and has beautiful purple flowers. It is frequently used as a landscaping plant, and is great... $4.25 Add to Cart
Quick view Summer Savory - Organic 60 day. The leaves are used either fresh or dried to flavor meat and egg dishes. It also is a great herb to grow as a companion plant to repel garden bugs. Minimum of 200 seeds per packet. $4.25 Add to Cart
Quick view Cilantro - Organic 55 day. Traditionally used to flavor Mexican dishes, this herb has a distinct flavor that adds interest to salsas. It can also be used to replace basil in your favorite pesto for an interesting variation on that traditional sauce... $4.25 Add to Cart
Quick view Sage - Organic 80 days. A traditional ingredient in breakfast sausage or Thanksgiving stuffing, fresh sage imparts sweetness and great flavor without the harsher flavor of the dried sage typically purchased. A sage and green onion stuffing is both... $4.00
Quick view Chives - Organic 75 day. A mild relative of the onion, both the leaves and purple flowers are edible. Chopped raw chives add a nice flavor and visual appeal to many potato dishes as well as most vegetable dishes. It is a hardy perennial, and quite... $4.25 Add to Cart
Quick view Dill, Bouquet - Organic 60-70 day. Grown for its delicious leaves and wonderful seeds, Bouquet dill is the most widely grown variety. Minimum of 200 seeds per packet. $4.00 Add to Cart
Quick view Basil, Genovese - Organic 68 day. The standard Italian culinary basil. It is a great herb to grow to season tomato sauce and all your Italian dishes. It is the traditional basil used to make pesto. Minimum of 200 seeds per packet. $4.25 Add to Cart
Quick view Lovage Perennial, hardy in zones 5-8. The leaves have a mild celery flavor that can be used in soups and stews. It is a vigorous and tall growing herb with beautiful yellow flowers. Minimum of 25 seeds per packet. $2.75 Add to Cart
Quick view Fenugreek In cultivation since the Bronze Age, fenugreek is used as a spice, tea, vegetable, and dye. It grows best in well drained soil. It is a legume and it needs little fertilizer. Minimum of 25 seeds per packet. $3.00 Add to Cart
Quick view Summer Savory 60 day. The leaves are used either fresh or dried to flavor meat and egg dishes. It also is a great herb to grow as a companion plant to repel garden bugs. Minimum of 500 seeds per packet. $2.75 Add to Cart
Quick view Epazote This Mexican herb is traditionally added to bean dishes to prevent gas. It adds a richer, fuller flavor to cooked bean dishes. Minimum of 250 seeds per packet. $4.00 Add to Cart
Quick view Dill, Bouquet 60-70 day. Grown for its delicious leaves and wonderful seeds, Bouquet dill is the most widely grown variety. Minimum of 200 seeds per packet. $2.75 Add to Cart
Quick view Cumin 115 day. A biennial, cumin is best grown in warm climates. The seeds are used in curries, chilies, and a lot of Southwest dishes. Traditionally, it’s used to aid digestion. Minimum of 200 seeds per packet. $2.75 Add to Cart