Product Description
Organic Winter Rye (Secale cereale)
As an edible grain, Winter or Cereal Rye is used for bread, beer, whiskey, and livestock fodder. Winter Rye is also commonly used as a hardy and efficient winter cover crop, restoring garden and farm soil with rich organic matter while halting erosion.
- 1/2 pound seeds minimum
- Maturity:120-150 days
- For cover crop, sow anytime spring through fall. For grain crop, sow in fall and harvest the following midsummer.
- Loosen soil before scattering 25 seeds per square foot. Plant 1- 1 ½" deep. Do not plant deeper than 2”.
