Peppers

Golden California Wonder Pepper (Capsicum annuum)

A golden version of the classic California Wonder Pepper, this prolific heirloom yields up to 12 thick-walled peppers with sweet, bright flavor and a crisp texture. 25 seeds minimum Germination: 7-14 days Maturity: 70- 85 days Start indoors 8-12...

Organic California Wonder Pepper (Capsicum annuum)

The quintessential sweet bell pepper popular since the 1920s. Tall, prolific plants yield up to 12 thick-walled peppers with full, fresh flavor and crisp texture. Delicious green but sweeter red. 25 seeds minimum Germination: 7-14 days Maturity:...

Organic Hungarian Hot Wax Pepper (Capsicum annuum)

This prolific fast grower produces bright yellow 5” peppers throughout the growing season. Heat ranges between 1000-15,000 Scoville units. Hungarian Hot Wax is a popular all-purpose pepper, great for pickling and delicious raw. 25 seeds...

Organic Tolli’s Sweet Italian Pepper (Capsicum annuum)

Expect a large yield of 5” long scarlet-red peppers from this sweet and delicious Italian heirloom. A great pepper for frying, canning, and eating fresh from the garden. Wonderful in sauces and thinly sliced on sandwiches and pizza! 25 seeds...

Biquinho Yellow Pepper (Capsicum annuum)

Biquinho or “little beak” in Brazilian, bears abundant marigold bulbs on small plants measuring about two feet tall. Classified as a hot pepper, its petite fruit adds a very mild heat to fresh or cooked dishes. Perfect for pickling. 25...

Bhut Jolokia/Ghost Pepper (Capsicum chinense)

An extremely popular, fiery pepper used in countless recipes from confections to hot sauce. Bhut Jolokia’s Scoville readings surpass 1,000,000 units which is why its seeds should be handled with gloves. Plants reaching 4’ tall are loaded with...

Cubanelle Pepper (Capsicum annuum)

A sweeter pepper with a lovely little kick. Similar to the popular Melrose variety, Cubanelle is a great multi-purpose pepper with bright, fresh flavor and a crisp texture. Matures to a beautiful, brilliant red. This compact, robust heirloom grows well...

Aji Lemon Drop Pepper (Capsicum baccatum)

This little Peruvian chili is packed with bright, fiery flavor. Expect a hefty yield of waxy yellow peppers 2-3” long to grow on hardy plants reaching 20-24” tall. Aji makes a wicked hot sauce and is terrific in salsa.  25 seeds...

Organic Shishito Pepper (Capsicum annuum)

An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of...

Organic Anaheim Pepper (Capsicum annuum)

Named for Anaheim, CA, where this milder chili (500-2500 Scoville Heat Units) was first celebrated, Anaheim Pepper is versatile and delicious! Long, large peppers have thick walls – perfect for stuffing. An excellent drying pepper. 25 seeds...

Sheepnose Pimento Pepper (Capsicum annuum)

This attractive, tomato-shaped pepper’s thick, scalloped walls help keep it fresh in the fridge! Sweet and juicy, the Sheepnose Pimento makes a wonderful choice for canning. A sturdy Ohio variety. 25 seeds minimum Germination: 7-14...

Purple Beauty Pepper (Capsicum annuum)

These gorgeous, deep purple peppers grow on prolific 18” tall plants. Thick-walled, 4-inch peppers are sweet and delectable grilled, roasted, or raw. 25 seeds minimum Germination: 7-14 days Maturity: 70- 75 days Start indoors 8-12 weeks...

Rainbow Bell Pepper Collection

Sweet, colorful, crunchy, and nutrient dense – this rainbow of delicious heirloom bell peppers will brighten your garden and your menu. Peppers have a long growing season and are best started indoors then moved to the garden when soil and ambient...

Sweet Banana Pepper (Capsicum annuum)

Sweet, mild, and beautiful! Sweet Banana is wonderful fresh from the garden, sauteed, and pickled. This flavorful, fast-growing favorite is a great choice for northern gardeners! 25 seeds minimum Germination: 7-14 days Maturity: 55 days (green) or...

Thai Hot Chili Pepper (Capsicum annuum)

Also known as Bird’s Eye Chili, this fiery Thai pepper registers 50,000-100,000 SHU. Cayenne-shaped peppers can be harvested when young and green or mature and red. Thai Hot Chili is delicious fresh, added to stir fries, simmered in soups and...