Annie's Heirloom Seeds

Organic Blue Beech Tomato (Solanum lycopersicum)

This Italian heirloom takes its time to mature, but it is worth the wait. Long, lanky fruits with meaty flesh and lush tomato flavor make Blue Beech a delectable paste variety. Delicious simmered,...

Organic Blue Hubbard Squash (Cucurbita maxima)

This blue-skinned heirloom produces large squash weighing 10-20 pounds or more. Dense, deep orange flesh has a sweet, luscious flavor that caramelizes well. Thick skin makes for very long storage...

Organic Blue Lake Bush Bean (Phaseolus vulgaris)

Introduced in 1949, this easy-grow and perennially popular garden staple produces large, early yields of long, straight green pods. Enjoy these tender beans steamed, stir-fried or sauteed...

Organic Bouquet Dill (Anethum graveolens)

If creating gleaming jars of home-made dill pickles is on your list of summer joys, make sure you successively plant enough of this amazing garden herb. Long loved for its fragrance, tall lacy...

Organic Broad Windsor Fava Bean (Vicia faba)

Listed as far back as 1863, this classic heirloom produces large pods full of broad, flat green beans that become tan and creamy when dried. As a cover crop these tasty heirlooms will loosen...

Organic Bull’s Blood Beet (Beta vulgaris)

Deep burgundy foliage helps the Bull’s Blood beet live up to its dramatic name. Add those striking leaves to salads for a flavorful, nutritious kick! This cool-weather crop also produces sweet,...

Organic Burgess Buttercup Squash (Cucurbita maxima)

Introduced in the 1930s, Burgess Buttercup produces 15’ vines and up to twelve 3-pound squash per plant. Turban-shaped fruits have dark green skin and dense, orange flesh with a luscious, sweet...

Organic Buttercrunch Lettuce (Lactuca sativa)

A delectable butterhead variety with tender yet crisp leaves and no bitterness. If you grow only one type of lettuce, this is a great choice. More heat tolerant than other varieties. 250 seeds...

Organic Butterflay Spinach (Spinacia oleracea)

This fast-growing European heirloom has dense, glossy green leaves with rich, slightly sweet flavor. A vigorous, slow-to-bolt choice to harvest in spring and fall. 200 Seeds Minimum Germination:...

Organic California Wonder Pepper (Capsicum annuum)

The quintessential sweet bell pepper popular since the 1920s. Tall, prolific plants yield up to 12 thick-walled peppers with full, fresh flavor and crisp texture. Delicious green but sweeter red...

Organic Caspian Pink Tomato (Solanum lycopersicum)

A Russian heirloom that rivals Brandywine in taste tests. Expect an abundant harvest of hefty, 12 oz. fruits. Robust plants reach 6-8’ tall. Vibrant pink-red tomatoes are great for fresh...

Organic Cayenne Pepper (Capsicum annuum)

A culinary favorite prized around the world for its bright, fiery flavor. Cayenne is a delicious, easy-to-grow chili often dried and ground. A terrific source of medicinal capsaicin. 4” chilis...

Organic Champion Collard Greens (Brassica oleracea)

A compact, hardy variety with beautiful dark green leaves, perfect for smaller spaces. Champion is a flavorful, nutrient dense, and disease resistant favorite in the South and across the...

Organic Chantenay Red Cored Carrot (Daucus carota)

Very sweet and crisp with a red-orange center and wide shoulders that taper to a point. Red Cored is a shorter carrot approximately 6” long making it a great choice for denser soils. 200...

Organic Charentais Melon (Cucumis melo)

Charentais is a fabulous French heirloom celebrated for its lush, sweet flavor and tropical fragrance. Lovely melons with sage-colored skin and bright orange flesh mature at 2-3 pounds. 25 seeds...