Flour

Boone County White Corn (Zea mays)

A multi-purpose, high-yielding white field corn often used for cornmeal, stock feed, and silage. Produces huge, uniform ears measuring 9-11” 18-22 rows.   75 seeds minimum Germination: 7-10 days Maturity: 110-120 days Direct sow...

Blue Hopi Corn (Zea mays)

Originally grown by the Hopi people, this beautiful heirloom flint corn is used for making blue corn flour and as a decorative variety. Can be eaten as a sweet corn if picked very early. Higher protein than other varieties with a lower glycemic index...

Bloody Butcher Corn (Zea mays)

A beautiful multi-purpose corn! Dark burgundy ears can be roasted, ground into meal, and eaten as sweet corn if picked at the milk stage Often used as an ornamental variety. Towering stalks reach 10-12’ tall. 50 seeds minimum Germination: 7-10...