Quick view Annie’s Sweet Pepper Container Collection MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Habanada Sweet Pepper (Capsicum annuum) MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Padrón Chile Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Sweet Bonnet Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Ashe County Pimento Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Bull Nose Bell Pepper (Capsicum annuum) MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Shishito Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Red Belgian Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Melrose Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Corbaci Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Chervena Chushka Pepper (Capsicum annuum) MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Aconcagua Pepper (Capsicum annuum) MSRP: Now: $3.25 Add to Cart Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Annie’s Sweet Pepper Container Collection There’s nothing like a crisp, sweet summer pepper! Plant these compact varieties in your containers, border gardens, and small raised beds and prepare for a bumper crop of flavorful, fragrant heirlooms from around the world. Your collection will... MSRP: Now: $8.00 Add to Cart Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Habanada Sweet Pepper (Capsicum annuum) Habanada has the fruity, sweet flavor of a habanero without any the heat! Bite-sized, lantern-shaped peppers are a delish summer treat in salads, salsas, and on garden fresh veggie platters. 2-3” orange fruits flourish on plants that reach... MSRP: Now: $4.75 Add to Cart Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Round of Hungary Pimento Pepper (Capsicum annuum) These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds... MSRP: Now: $4.50 Add to Cart Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Sweet Yellow Habanero Pepper (Capsicum annuum) This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25... MSRP: Now: $3.25 Add to Cart Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Padrón Chile Pepper (Capsicum annuum) These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil... MSRP: Now: $4.25 Add to Cart Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Sweet Bonnet Pepper (Capsicum annuum) Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:... MSRP: Now: $3.25 Add to Cart Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Ashe County Pimento Pepper (Capsicum annuum) Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25... MSRP: Now: $3.25 Add to Cart Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Bull Nose Bell Pepper (Capsicum annuum) Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,... MSRP: Now: $3.50 Add to Cart Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Shishito Pepper (Capsicum annuum) An old Japanese heirloom bearing wrinkly 3 -4” fruits – crunchy and sweet with a delicious kick of heat. Emerald peppers ripen to a brilliant red – great to eat at any stage. We love them sautéed with olive oil and a sprinkle of... MSRP: Now: $3.25 Add to Cart Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Red Belgian Pepper (Capsicum annuum) A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller... MSRP: Now: $3.25 Add to Cart Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Melrose Pepper (Capsicum annuum) A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil... MSRP: Now: $3.25 Add to Cart Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Corbaci Pepper (Capsicum annuum) This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,... MSRP: Now: $3.25 Add to Cart Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Organic Jimmy Nardello’s Italian Pepper (Capsicum annuum) This extraordinarily sweet heirloom from the Basilcata region of Italy was brought to American in the 1880s by the Nardello family. A firm, medium-thick flesh makes this flavorful pepper perfect for eating raw or sautéed. Freezes and dries very... MSRP: Now: $4.25 Add to Cart Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Chervena Chushka Pepper (Capsicum annuum) A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14... MSRP: Now: $3.25 Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected × OK
Quick view Aconcagua Pepper (Capsicum annuum) Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds... MSRP: Now: $3.25 Add to Cart 1 2 Next 1 2 Next Compare Selected