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Peppers

  • Red Belgian Pepper (Capsicum annuum)

    Red Belgian Pepper (Capsicum annuum)

    A very early, vigorous producer yielding flavorful yellow-orange-red fruits that become sweeter as they ripen (deep red). Crunchy and delicious fresh from the garden or as you would use any bell variety. Compact plants are great in containers and smaller...
    $3.25
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  • Melrose Pepper (Capsicum annuum)

    Melrose Pepper (Capsicum annuum)

    A thin-skinned, early-producing Italian frying pepper with delectable 4” fruits that can be eaten green or red. Ripe, red peppers are very sweet and flavorful – delicious fresh from the garden or sautéed with extra virgin olive oil...
    $3.25
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  • Corbaci Pepper (Capsicum annuum)

    Corbaci Pepper (Capsicum annuum)

    This rare Turkish heirloom can be harvested and used at any stage – light green, yellow, orange, or brilliant red. Slender fruits are 10-12” long and bursting with rich, sweet flavor. Use this fast-growing variety for fresh summer eating,...
    $3.25
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  • Chervena Chushka Pepper (Capsicum annuum)

    Chervena Chushka Pepper (Capsicum annuum)

    A Bulgarian heirloom that promises strong yields of medium-sized, tapered red fruits. Traditionally selected for frying or roasting, sweet Chervena Chushka peppers also make a satisfying treat to eat fresh. 25 seeds minimum Germination: 7-14...
    $3.25
  • Aconcagua Pepper (Capsicum annuum)

    Aconcagua Pepper (Capsicum annuum)

    Named for an Argentinian mountain, this huge pepper can grow to 12” in length! Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Bushy plants need support. Orangey-red fruits are sweet and flavorful. 25 seeds...
    $3.25
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  • Keystone Giant Pepper

    Keystone Giant Pepper

    Blocky, 4.5” bell peppers mature from emerald to a fiery red on sturdy plants reaching 2.5’ tall. Sweet, thick walls make these beauties perfect for stuffing. Dense foliage prevents sun scald.  25 seeds minimum Germination: 7-14...
    $3.25
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  • Biquinho Yellow Pepper (Capsicum annuum)

    Biquinho Yellow Pepper (Capsicum annuum)

    Biquinho or “little beak” in Brazilian, bears abundant marigold bulbs on small plants measuring about two feet tall. Classified as a hot pepper, its petite fruit adds a very mild heat to fresh or cooked dishes. Perfect for pickling. 25...
    $3.00
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  • Bhut Jolokia/Ghost Pepper (Capsicum chinense)

    Bhut Jolokia/Ghost Pepper (Capsicum chinense)

    An extremely popular, fiery pepper used in countless recipes from confections to hot sauce. Bhut Jolokia’s Scoville readings surpass 1,000,000 units which is why its seeds should be handled with gloves. Plants reaching 4’ tall are loaded with...
    $4.00
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  • Cubanelle Pepper (Capsicum annuum)

    Cubanelle Pepper (Capsicum annuum)

    A sweeter pepper with a lovely little kick. Similar to the popular Melrose variety, Cubanelle is a great multi-purpose pepper with bright, fresh flavor and a crisp texture. Matures to a beautiful, brilliant red. This compact, robust heirloom grows well...
    $3.00
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