Peppers

Organic Lemon Spice Hot Pepper (Capsicum annuum)

Sunshine yellow jalapeños loaded with bright, bold flavor! Introduced by the Chile Pepper Institute at New Mexico State University, these fiery nuggets register a Scoville rating of 2500-5000 units. Delicious and beautiful in all your favorite...

Organic Round of Hungary Pimento Pepper (Capsicum annuum)

These sweet, squat pimentos with thicker walls are perfect for stuffing. Meaty, flavorful, and adorable. Peppers mature to red quickly on the vines that reach 2-3' long. Expect an abundant harvest of 2”x3” fluted, ruby fruits. 25 seeds...

Yellow Monster Sweet Pepper (Capsicum annuum)

These peppers aren’t called monsters for nothing! Massive green bells 6-7” long mature to bright yellow on strong vines. Thick walls, superior flavor, and crisp texture make this bell perfect for stuffing, roasting, and grilling. We love them...

Ozark Giant Bell Pepper (Capsicum annuum)

Get ready for a bevy of massive, sweet peppers! Ozark Bell yields beautiful peppers 5-6” in length with thick, crisp walls and super flavor. Lovely deep green peppers mature to bright red. This heirloom loves heat and requires consistent moisture...

Sweet Yellow Habanero Pepper (Capsicum annuum)

This yellow, lantern-shaped chili is loaded with fruity habanero flavor without all the heat. Sweet Yellow Habanero matures quickly and yields scads of bright, sunny peppers on bushy plants that reach 24-36” tall. Great for containers! • 25...

Purple Tiger Chili Pepper (Capsicum annuum)

With its pretty purple fruit and variegated green-white foliage, Purple Tiger is a lovely ornamental pepper for summertime containers and garden beds. Fiery, edible chilis register 5,000+ SHU and evolve from purple to red as they mature. Plants reach...

Fresno Chili Pepper (Capsicum annuum)

Much like the jalapeño pepper but hotter (3,000-10,000 SHU). This New Mexican-style chili has a distinctive fruity flavor, thin walls, and a pointy, upward-growing tip. Peppers evolve from green to red as they mature. Plants reach 24-30“...

Fireworks Pepper (Capsicum annuum)

Add an explosion of color to your containers, window boxes, and garden beds with our vibrant Fireworks Pepper – a fun, flamboyant variety yielding heaps of edible, cayenne-like peppers in hues of orange, purple, scarlet, white, and yellow. Bushy...

Organic Padrón Chile Pepper (Capsicum annuum)

These delectable peppers come to us from the municipality of Padrón in Galicia, Spain. A favorite for tapas, Padron yields a mix of crisp, sweet and fiery chiles that evolve from green to red as they mature. Delicious sautéed with olive oil...

Red Habanero Pepper (Capsicum annuum)

Also called Lucifer’s Dream, this pepper packs some serious heat — plus a hint of citrus along with that sizzling spiciness. Its 2” long fruits ripen from green to red, with flavor that becomes more vibrant as they go. Vigorous producer...

Chinese Five-Color Pepper (Capsicum annuum)

Why grow peppers in one color when you could have five? This aptly-named ornamental gives you purple, orange, cream, yellow and scarlet fruits — all at the same time! Their scorching-hot flavor will kick your salsas up a notch, too. • 25...

Sweet Bonnet Pepper (Capsicum annuum)

Shaped just like a classic scotch bonnet but tastes sweet with almost no heat! Milder than a jalapeno, these peppers provide a softer, fruitier option for your favorite Caribbean dishes. Also great for fresh snacking. 25 seeds minimum Germination:...

Ashe County Pimento Pepper (Capsicum annuum)

Hailing from the Smoky Mountains of North Carolina, this pimento is a real treat! Scrumptiously sweet, bright scarlet peppers measuring 4” wide hang from compact 24” plants. Produces early and tolerates cold somewhat better than most. 25...

Bull Nose Bell Pepper (Capsicum annuum)

Dating back to the early 1800s, this tasty heirloom was grown by Thomas Jefferson at Monticello. Crisp, medium-sized, bell-shaped fruits ripen from green to red and can be enjoyed at any point along the way. High-yielding, sturdy plants yield sweet,...

Organic Orange Habanero Pepper (Capsicum annuum)

A fiery Mexican heirloom with a Scoville rating of 100,000-350,000 units! Habanero is a hot and fruity lantern-shaped chili that ripens to a brilliant orange in the garden. Delicious in fresh salsas, simmered in sauces, and roasted with a splash of olive...