Herbs

Bai Zhi (Angelica dahurica)

Bai Zhi (Angelica dahurica) is a highly aromatic plant native to Asia, celebrated for its tall, stately growth and clusters of delicate white umbel blooms. Renowned in traditional Chinese medicine (TCM), its roots, commonly referred to as Bai Zhi, are...

Organic Glossy Epazote (Dysphania ambrosioides)

A distinctive culinary herb popular in Mexican and South American cuisines. Used dried or fresh, Epazote is famous for its pungent flavor with notes of mint, citrus, anise, and creosote. Plants reach 2-3’ tall. Valued for medicinal properties...

Coffee Chicory (Cichorium intybus ‘Polanowicka’)

Coffee Chicory’s large roots are typically roasted, ground, and brewed as a caffeine-free coffee substitute or mixed with coffee "New Orleans-style" to create a uniquely flavored beverage. Valued for its medicinal properties. 100 seeds...

Kantikari (Solanum xanthocarpum)

Native to India, Kantikari is a member of the nightshade family. This sprawling, spiny herb is valued for its medicinal properties, and its bitter yellow fruits are often used in curries and other Indian dishes. Violet flowers bloom throughout the...

Chickweed (Stellaria media) Annual

Small white flowers decorate Chickweed’s leafy, dense clumps. Valued for its medicinal properties, this nutrient dense herb doubles as a bright, fresh green in springtime salads. 100 seeds minimum  Germination: 7-10 days  Maturity:...

Purple Dead-Nettle (Lamium purpureum)

Native to Eurasia and naturalized throughout North America, Purple Dead-Nettle sports purple tinged foliage and purply red spring blooms. It does not "sting" like common stinging nettle! Edible leaves can be used in salads or dried for tea. Valued for...

Cnidium (Cnidium monnieri) Annual

Cnidium, also known as She Chuang Zi or Snowparsley, is native herb throughout Asia and Eurasia. Its white umbels resemble Queen Anne’s Lace and bloom from early spring to midsummer. Valued in traditional Chinese medicine (TCM), Cnidium is...

American Ephedra (Ephedra nevadensis) Perennial

Also known as Mormon Tea or Desert Tea, this flowering, semi-evergreen shrub is native to the North American Southwest. Known for its natural medicinal properties and commonly used as a coffee alternative. Does not contain ephedrine. Challenging to grow;...

Pimpernel (Anagallis arvensis) Annual

Pimpernel is native to Europe but naturalized in some parts of North America. A member of the primrose family, this low-growing herb spreads like a ground cover and sports tiny ¼” red flowers that bloom in spring and summer. Valued as a...

Quedlingburger Lemon Balm (Melissa officinalis) Perennial

This uber aromatic variety boasts a higher essential oil content than common lemon balm, making it perfect for potent teas and tinctures. With its upright habit and bright green foliage, Quedlingburger is a striking standout in containers and herb...

Castor Bean (Ricinus communis)

These stunning tropical beans thrive in summer heat, creating a vivid focal point that’s impossible to miss. Plants reach an impressive height of 7–12’ and quickly fill large spaces with lush foliage. Adorned with striking...

Fino Verde Basil (Ocimum basilicum)

Whether you're growing a container garden on your balcony or expanding your herb patch, this Italian heirloom is sure to be a favorite! Fino Verde’s dense, round shape is ideal for small spaces and container gardening. Small, fragrant leaves are...

Organic Fenugreek (Trigonella foenum-graecum)

Known as Methi, Mentya or Menthulu, this unique herb is grown for both its savory leaves and its seeds which can be used in pickling spices or curries. As an added benefit, fenugreek is also a legume that will naturally fix nitrogen in your soil if...

Organic Za'atar (Origanum syriacum)

Za’atar, also known as Syrian or white oregano, holds a cherished place in Middle Eastern culture, both as a fragrant herb and as a versatile spice. A key ingredient in the popular za’atar blend, it delivers an aromatic, robust flavor with...

Organic Catnip (Nepeta cataria)

This easy-grow heirloom does so much more than simply delight your favorite feline. Catnip can also be made into tea, used to repel harmful pests like flea beetles and squash bugs, and help attract friendly pollinators to your garden! 200 seeds...