Polish White was one of our favorite garlics from our garlic trials. A wonderful softneck garlic, with large, white cloves, a great medium garlic flavor when cooked, and mild when eaten raw. Adapted to New York state, it is one of the few northern soft neck garlics, but it will still do well in the rest of the country. minimum 3 ounces
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I live in zone 4b and this garlic is the best I've ever grown. I got the largest bulbs ever. I've tried other kinds and they just didn't get big. I would recommend this to anyone who lives in a colder climate and has trouble not getting large bulbs.