Organic Grains

Organic Black Emmer Wheat (Triticum dicoccum)

This ancient Egyptian grain, also known as farro, is cultivated like winter wheat and valued for its flavor and impressive nutritional properties. Purple-black husks cover tan kernels that are eaten whole or ground into flour. 200 seeds...

Organic Black Emmer Wheat - Bulk (Triticum dicoccum)

This ancient Egyptian grain, also known as farro, is cultivated like winter wheat and valued for its flavor and impressive nutritional properties. Purple-black husks cover tan kernels that are eaten whole or ground into flour. 1/2 pound seeds...

Organic Black Tip Wheat/Durum (Triticum surum)

Black Tip Wheat or Durum has a high protein content of 12-15% and is the hardest of all wheat classes. With its distinctive black awns, Black Tip is a popular decorative wheat - lovely fresh or dried. Durum flour is commonly used in pastas and some...

Organic Black Tip Wheat/Durum (Triticum surum) - Bulk

Black Tip Wheat or Durum has a high protein content of 12-15% and is the hardest of all wheat classes. With its distinctive black awns, Black Tip is a popular decorative wheat - lovely fresh or dried. Durum flour is commonly used in pastas and some...

Organic Brightest Brilliant Rainbow Quinoa (Chenopodium quinoa)

This ancient South American grain is nutritious, delicious, and beautiful. Robust plants reaching 4’ tall are colored burgundy, green, orange, pink, white, and yellow. Drought tolerant and deer resistant. 150 seeds minimum Germination: 7-10...

Organic Common Buckwheat (Fagopyrum esculentum) - Bulk

This versatile heirloom is planted as both a grain and efficient cover crop. We love buckwheat for natural weed control and the powerful fertility boost it deposits in our gardens. Common Buckwheat is a magnet for bees and other beneficial insects...

Organic Common Oats (Avena sativa)

Oats are a popular gluten-free cereal grain typically consumed as rolled oats or oatmeal. Oats are also used as a high yielding livestock feed and an excellent cover crop. Tolerant of various climates and soil types. 200 seeds minimum Maturity:...

Organic Common Oats - Bulk (Avena sativa)

Oats are a popular gluten-free cereal grain typically consumed as rolled oats or oatmeal. Oats are also used as a high yielding livestock feed and an excellent cover crop. Tolerant of various climates and soil types. 1/2 pound of seeds...

Organic Einkorn Wheat (Triticum monococcum)

This is the oldest known wheat variety, named Einkorn or “single grain” in German because it produces only one grain per hull. Einkorn is higher in protein and antioxidants than other wheats but lower yielding. Easy to grow but difficult to...

Organic Einkorn Wheat - Bulk (Triticum monococcum)

This is the oldest known wheat variety, named Einkorn or “single grain” in German because it produces only one grain per hull. Einkorn is higher in protein and antioxidants than other wheats but lower yielding. Easy to grow but difficult to...

Organic Japanese Buckwheat (Fagopyrum esculentum)

Although classified as a grain, buckwheat is not a true grass and is unrelated to wheat. Japanese Buckwheat is gluten-free and easy to thresh. Flour is used for baking, pancakes, kasha, and soba noodles. A terrific cover crop; loved by honeybees. 200...

Organic Japanese Buckwheat - Bulk (Fagopyrum esculentum)

Although classified as a grain, buckwheat is not a true grass and is unrelated to wheat. Japanese Buckwheat is gluten-free and easy to thresh. Flour is used for baking, pancakes, kasha, and soba noodles. A terrific cover crop; loved by honeybees...

Organic Kamut®/Khorasan (Triticum turanicum)

Kamut® is a trademark for the ancient grain khorasan that meets strict quality standards and is organically grown. Nutrient-dense with a sweet, nutty flavor, and berries twice the size of other varieties, Kamut® is cultivated like spring wheat...

Organic Kamut®/Khorasan - Bulk (Triticum turanicum)

Kamut® is a trademark for the ancient grain khorasan that meets strict quality standards and is organically grown. Nutrient-dense with a sweet, nutty flavor, and berries twice the size of other varieties, Kamut® is cultivated like spring wheat...

Organic Red Fife Spring Wheat (Triticum aestivum)

This hard red heritage spring variety was first grown by David Fife in Canada in the 1800s. Red Fife grows to 3-5’ depending on soil fertility. Coveted for its rich flavor – sweet with subtle cinnamon notes. In moderate climates, Red Fife can...