Swiss Chard

Annie’s Rainbow Swiss Chard Blend (Beta vulgaris) - Bulk

Grow a rainbow in your garden with this bright blend of crimson, orange, pink, white, and yellow-stemmed chards. This hardy crop prefers cool temperatures, but will tolerate warmth as well. Related to beets and especially high in vitamin A, chard can...

Pink Lipstick Swiss Chard (Beta vulgaris)

Dark green leaves atop pretty pink stalks make this special heirloom a standout in garden beds, window boxes, and containers. Tender, tasty, and packed with nutrients, Pink Lipstick is a lovely and delicious addition to salads, stir-fries, and soups...

Flamingo Swiss Chard (Beta vulgaris)

This stunning variety yields brilliant fuchsia stalks and glossy, deep green leaves – delectable and gorgeous. Flamingo is a tasty, salad ingredient when harvested as a baby leaf and scrumptious sauteed with olive oil and garlic at maturity. 150...

Bright Lights Swiss Chard (Beta vulgaris)

This AAS winning, paintbox mix of pastel and bright hues yields glossy, savoyed leaves with sweet, mild flavor. Best harvested before fall frost. Delicious as a baby leaf or at full maturity. Bolt resistant. 150 seeds minimum Germination: 14-21...

Ruby Red Swiss Chard (Beta vulgaris)

With brilliant red stems and ruby-veined leaves this delicious heirloom is a garden standout! Ruby Red’s large, crinkly leaves are sweet and flavorful, and its scarlet stems are tender. Nutrient dense, robust, and easy to grow. 150 seeds...

Magenta Swiss Chard (Beta vulgaris)

Vivid, purple-pink ribs make this strain an absolute showstopper. Add its nearly flat baby greens to salads or wait for its slightly savoyed mature leaves to appear. This heirloom is resistant to heat but can bolt if exposed to cool temperatures too...

Large White Ribbed Swiss Chard (Beta vulgaris)

A scrumptious Mediterranean heirloom with crisp, wide stems and broad, crumpled leaves what can measure 24” tall at full maturity. Heat tolerant. 150 seeds minimum Germination: 14-21 days Maturity: 60 days Direct sow deep ½” in...

Organic Fordhook Swiss Chard (Beta vulgaris)

An old-fashioned classic. Huge, savoyed green leaves with a mild, sweet flavor and tender white stems. Grows throughout the season – plant multiple crops for successive harvests. Cold-hardy and decorative. 75 seeds minimum Germination: 14-21...

Organic Oriole Orange Swiss Chard (Beta vulgaris)

Heat-resistant, cold-tolerant, slow-to-bolt, and easy to grow! Named for the golden oriole bird of like color, this delish heirloom has dark green leaves and brilliant orange stems. A mild, sweeter variety packed with nutrients. A blast of color in the...

Lucullus Swiss Chard - Bulk (Beta vulgaris)

This heirloom commemorates Lucius Lucullus, a Roman general famed for his lavish gardens. Released in 1914, its rippling green leaves sport marble-white stalks. Cold-tolerant and heat-resistant, it can be overwintered in the garden and produces a...

Lucullus Swiss Chard (Beta vulgaris)

This heirloom commemorates Lucius Lucullus, a Roman general famed for his lavish gardens. Released in 1914, its rippling green leaves sport marble-white stalks. Cold-tolerant and heat-resistant, it can be overwintered in the garden and produces a...

Red Rhubarb Swiss Chard - Bulk (Beta vulgaris)

Deep red stalks with dark green savoyed leaves – this luscious chard has a sweet, rich flavor with minimal bitter notes. A stunning ornamental and delicious, nutrient-dense addition to your summer menu. 750 seeds minimum Germination: 14-21...

Organic Red Rhubarb Swiss Chard (Beta vulgaris)

Deep red stalks with dark green savoyed leaves – this luscious chard has a sweet, rich flavor with minimal bitter notes. A stunning ornamental and delicious, nutrient-dense addition to your summer menu. 75 seeds minimum Germination: 14-21...

Annie’s Rainbow Swiss Chard Blend (Beta vulgaris)

Grow a rainbow in your garden with this bright blend of crimson, orange, pink, white, and yellow-stemmed chards. This hardy crop prefers cool temperatures, but will tolerate warmth as well. Related to beets and especially high in vitamin A, chard can...

Barese Swiss Chard (Beta vulgaris)

A delectable, white-stemmed chard most often used for baby greens. Delicate leaves with a sweet, nutty flavor and crisp, tender texture are best harvested when 7-8” tall.   150 seeds minimum Germination: 14-21 days Maturity: 50...