68 day. The standard Italian culinary basil. It is a great herb to grow to season tomato sauce and all your Italian dishes. It is the traditional basil used to make pesto.
Minimum of 200 seeds per packet.
Posted by Julie Stedman on 13th Mar 2016
I've used this variety to fill empty spaces in my flower-beds and also full rows in my large garden. It was a delight to harvest giant basket-fulls and then invite friends to come share. Pesto was delicious and it kept my invasive weeds from taking over the flower-beds too!